A new Menu with a variety of dishes
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Fannie Farmer’s Classic Baked Macaroni & Cheese
No ratings yet 280kcal 1 (8 ounce) package macaroni4 tablespoons butter4 tablespoons flour1 cup milk1 cup cream1⁄2 teaspoon saltfresh ground black pepper to taste2 cups cheddar cheese shredded good quality1⁄2 cup breadcrumbs butteredNigiri sushi recipe
No ratings yet 557kcal 4 cups water2 cups uncooked white rice1/2 cup seasoned rice vinegar1 teaspoon white sugar1/4 pound hamachi (yellowtail)1/4 pound maguro (tuna)1/4 pound cooked Ebi (shrimp) shelled and butterflied1/2 teaspoon white sugar1 teaspoon wasabi paste (optional)Texas Pork Ribs
No ratings yet 614kcal 6 pounds pork spareribs1/4 cup salt3 tablespoons sweet paprika5 tablespoons pan drippings4 cups ketchup4 tablespoons brown sugar1 1/2 cups white sugar2 1/2 tablespoons ground black pepper1 teaspoon cayenne pepper2 tablespoons garlic powderQuick rabbit with orange
No ratings yet 250kcal 1 large red onion3 tablespoons lemon juice2 tablespoons minced rosemary1/2 teaspoon ground cumin1 (2 pound) rabbit rinsed and patted dry2 tablespoons olive oil1 teaspoon chopped parsley1/2 cup slivered almondsLasagna with beshamel
No ratings yet 260kcalmehfil 's favorite posts
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